When I saw this book was coming out in November of this year I started drooling. Sylvia is the Queen of Tex-Mex. She is also a wonderful teacher! In the book she explains every recipe and every ingredient. All of the recipes are easy for beginners and life long cooks.
The photos were a wonderful resource. I knew just what she was doing and what the product should look like! This is one of those books that will never be loaned to anyone!
She starts with the basics and it so easy to follow her instructions.
It is also in most public libraries, so check it out and then go buy it!